52 Weeks of Baking: Week 4 – Karask

52 Weeks of Baking: Week 4 – Karask

So probably you see the title of this post and think to yourself – what the hell is karask? Well, karask is a traditional Estonian soda bread, usually made with kefir, buttermilk, curd cream or yoghurt. It’s made with barley flour – although sometimes a 

Roasted Garlic and Rosemary Focaccia

Roasted Garlic and Rosemary Focaccia

Hey, everyone! I loooove myself some garlic. However, I have been struggling with any of the existing “garlic” focaccia recipes because most of the time the garlic flavour does not simply come through. I know that the roasted garlic has a way more subtle taste 

52 Weeks of Baking: Week 2 – Homemade Marshmallows

52 Weeks of Baking: Week 2 – Homemade Marshmallows

Hi! We’re back, it’s week 2! I’m a little late posting this here, haven’t been feeling too good recently so couldn’t bring myself to write here sooner. Anyways, it’s here now! The theme for this week’s challenge was “Candies”. Basically, you could choose to make 

Cornish Pasty – The Great British Bake Off Technical Challenge Recipe

Cornish Pasty – The Great British Bake Off Technical Challenge Recipe

This is the short version of the Cornish Pasty recipe that the bakers had to follow in the fifth episode of the Season 1 of the Great British Bake Off. It wasn’t directly mentioned whose recipe was used – however, Cornish Pasties are Paul’s speciality, 

52 Weeks of Baking: Week 1 – Cornish Pasties

52 Weeks of Baking: Week 1 – Cornish Pasties

Hi! Long time no bake! So I’ve kinda lost my baking groove recently due to a million reasons I’m not gonna get into. But I really wanted to start baking along in the r/52weeksofbaking subreddit’s challenge to get back on track and start learning new 

List of The Great British Bake Off Technical Challenge Recipes

List of The Great British Bake Off Technical Challenge Recipes

In this post, I want to gather all of the shortened recipes from all of the technical challenges from the Great British Bake Off episodes. I realized there is no single reliable place where one could actually see these recipes and attempt the challenges themselves 

The History Of Macarons

The History Of Macarons

Most of us know that macarons are small French delicacies. But have you ever wondered where they really come from? What’s the history behind these finicky treats? The History A macaron is a small meringue-based biscuit made with almond flour, sugar, egg whites and food 

Burundian Flat Bread: Chapati

Burundian Flat Bread: Chapati

Despite the title, chapati bread is definitely not something that’s made in Burundi alone. It actually originates from India. However, the version of chapati recipe we’re taking a look at today is more common in different East African countries, Burundi being one of them. Chapati 

Around the World Cooking Challenge – Qatar

Around the World Cooking Challenge – Qatar

Hey everyone, welcome to our very first stop in our around the world journey – Qatar! I have to say – I was pretty excited that my randomiser decided to give me something interesting to start with. It is really inspiring to start researching for